Fermentación Butírica y Propiónica EXPO VERSION (1) – Download as Powerpoint Presentation .ppt /.pptx), PDF File .pdf), Text File .txt) or view. TERMIUM® is the Government of Canada’s terminology and linguistic data bank. Estudio físico-químico y microbiologico de la fermentación de aceitunas verdes arbequinas. Por J.E. de la Torre, E.R. Moya, E. Bota y J. Sancho*.

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Prevention of butyric acid fermentation by the use of nitrate [in cheese] [1990]

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FERMENTACION BUTIRICA EPUB

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